Ingredients:
2 eggs
1 cup brown sugar
1 cup white sugar
1 tsp vanilla
1 tsp almond extract
1 cup butter or shortening
2 cup flour
1/2 tsp soda
1/4 tsp salt
2 cup coconut
3 cup cornflakes
Preparation: Cream together eggs, sugars, butter and vanilla. Add flour, soda and salt. Mix well. Stir in the coconut and cornflakes.Drop onto greased cookie sheet about 2 inches apart. Bake at 350 degrees for 8-10 minutes.
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